Ginger

• Shape: Irregular, rhizomatous.
• Size: Varies, typically 10-15 cm in length.
• Skin: Beige to brown, thin, and fibrous.
• Flesh: Yellowish-white, juicy, and firm.
• Freshness: Firm, with no soft spots or mold.
• Aroma: Strong, pungent ginger aroma.
• Taste: Spicy, slightly sweet.
• Freedom from: Diseases, pests, and mechanical damage.